This is the newest incarnation of the most wonderful book on zucchini cookery. Yes, it includes a host of other marvelous summer and winter squash recipes, but the zucchini is aptly the featured squash of choice. And given the prolific nature of this garden veggie, such a cookbook is very handy to have around - especially for the home grower! New and artsy cover, 311 pages, indexed. Very nice. Suggested retail - $14.95, on special here and now for only $12.00.

"Zucchini is just the beginning in this comprehensive guide to cooking all the fruits - and even the blossoms - of the squash family. Here are abundant recipes for hiding squash in a dish so fussy children won't notice, and plenty more for making this modest vegetable the star of a meal" - Linda Ziedrich, author of The Joy of Pickling and Cold Soups.